Dinner Menu

starters

fall arugula salad...l6

blossom buff orchard pomegranates, bartlett pears, fuyu persinnons, nueske's bacon, champagne vinaigrette

+ blackened shrimp...12 + blackened chicken... 5

fried wisconsin cheese curds... 14

with creole tomato sauce

gumbo with chicken, andouille sausage & stewed okra...12

fried okra with jalapeno aioli... 10

fried pickles with crystal hot sauce aioli... 11

bag of hot boiled peanuts...8

knoll farms mixed fig crostini...16

fromagerie guilloteau brie, orange blossom honey & balsamic glaze

mains

vegan gumbo z'herbs .. 26

holy trinity, shitake mushrooms,red frilly mustard greens, green chard, collard greens, spinach, okra & white rice

+ blackened chicken... 5 + blackened shrimp...12

gulf shrimp and grits... 31

wild louisiana shrimp, garlic, shallots & *andouille sausage red eye gravy

*can be made without sausage

molasses brined pork chop... 29

12 oz bone-in pork chop, smashed yukon potatoes, sauteed cabbage, pickled ramp & green tomato chowchow

burger or impossible burger... 17

8 oz copper creek ranch ground beef & creole fries

+ cheddar... 2 + porch made american cheese... 2.50 + swiss... 2 + blue...3 +bacon... 4 +fried egg... 4

chicken & waffles... 23

fried chicken 4 piece dinner... 26

free range chicken, garlic mashers, braised ham hock collards

*available gluten free +...4

bucket o' chicken 10 pieces... 34

*available gluten free +6

sides

garlic mashed potatoes with chicken gravy ... 9

ham hock or vegan collard greens... 8

baked mac & cheese ... 10+ truffle oil ... 4

creole seasoned french fries... 7

3 buttermilk biscuits... 9

5 piece cornbread muffins... 3

bowl of creole seasoned popcorn.. 3